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A fun, flavorful dining experience

A desert oasis in the center of the city, Jacy & Dakota's is a modern American restaurant with cuisine inspired by traditional dishes and seasonally fresh ingredients. This is the place to get the day started over a latte, have a casual lunch or kick off the night with a crafted cocktail, small bite or dinner. Join us in our beautiful indoor/outdoor setting, under the backdrop of the heart of downtown Phoenix.

Hours

  • Breakfast: Mon - Fri 6am - 11am 
  • Lunch: Mon - Fri 11am - 2pm 
  • Dinner: Daily - 4pm - 10pm
  • Brunch; Sat - Sun 7am - 2pm
  • Bar: Daily 2pm - 12am 
  • HAPPY HOUR: Daily - 2pm - 6pm
View Menu
Breakfast
Savory
Downtown BS
- 16
Plain Bagel | Scrambled Eggs | Bacon | Tomato | Avocado | Cheddar | Roasted Salsa
Chorizo Egg Scramble Burrito
- 18
House-Potato | Pico de Gallo | Cotija | Guajillo Enchilada Sauce | Guacamole | Flour Tortilla Rosario
Sonoran Benedict
- 19
Masa Cakes | Poached Eggs | Applewood Smoked Ham | Hatch Chile | Hollandaise | House-Potato
Omelet
- 16
Three Cage - Free Eggs | House-Potato | Choice of Toast. CHOICE OF THREE: Bacon, Turkey Bacon, Pork Sausage, Peppers, Onion, Mushroom, Spinach, Tomato, Avocado, Feta, Cheddar
Nopalitos Frittata
- 16
Two Eggs | Nopales Cactus | Tomato | Onions | Squash | Cotija | VG
Eggs Your Way
- 18
Two Cage - Free Eggs | House-Potato | Choice of Toast | Choice of Meat
Smoked Salmon Tartine
- 16
Avocado | House - Smoked Salmon | Red Onion | Tomato | Ciabatta Bread | Achiote Aioli
Light & Sweet
Seasonal Buttermilk Pancakes
- 14
Blueberry, Chocolate Chip or Plain | Stack of 3 | Fresh Berries | VG
French Toast
- 16
Mascarpone Spice Cream | Fresh Berries | VG
Belgian Waffles
- 16
Citrus Whipped Cream | Whipped Butter | Fresh Berries | VG
Steelcut Oatmeal
- 12
Blueberries | Walnuts | Organic Honey | Choice of Milk | VG
Phoenician Parfait
- 12
Vanilla Yogurt | Housemade Granola | Berries | Mesquite Honeycomb Brittle | VG
Morning Sides
Two Cage Free Eggs
- 7
GF | VG
Yogurt
- 6
Vanilla or Non-Fat Greek | VG
Noble Bakery Toast
- 4
White, Wheat, Seeded or Sourdough VG
Plain Bagel
- 6
Cream Cheese | VG
English Muffin
- 5
Buttered | House Jam | VG
Breakfast Meats
- 7
Applewood Smoked Bacon, Turkey Bacon, Pork Sausage, Turkey Sausage or Applewood Smoked Ham
Bowl Of Mixed Berries
- 8
GF | V
House-Potatoes
- 6
Beverages
Westin Fresh By The Juicery
- 7
Spinach, Cucumber, Cilantro, Lime | Honeydew Melon, Pear, Lemon, Turmeric | Coconut Water, Watermelon, Cucumber, Mint | Beet, Carrot, Kale, Apple, Lemon, Ginger
Provision Coffee
- 5
Pricky Pear Blend or Quindio Decaf
Provision Coffee Specialty Drinks
Honey Lavender Latte - 6
Salted Caramel Cold Brew - 6
Maya Spiced Chai and Milk - 5
Honey Lavender Latte: Espresso, Raw Local Honey, Vanilla, Lavender, Milk | Salted Caramel Cold Brew: Provision Nitro Cold Brew, Salted Caramel, Cold Foam | Maya Spiced Chai and Milk
Citrus Mimosa
- 12
Mionetto Prosecco Split, OJ, Lemon & Lime
Market Fare Bloody Mary
- 10
Tito's, Pickled Vegetables
Eat Well Menu
Our Chef has crafted these delicious dishes with your well-being in mind, giving you the freedom to choose when it comes to portion size, nutritional balance and quality of ingredients
Chia Seed Pudding
Full - 11
Half - 6
Coconut | Cinnamon Ginger Compote | Seasonal Berries | GF | V
Buddha Bowl
Full - 14
Half - 8
Beluga Lentils | Quinoa | Arugula | Avocado | Heirloom Cherry Tomatoes | Poached Egg | White Balsamic | VG
Superfood Skillet
Full - 16
Half - 9
Scrambled Egg Whites | Spinach | Tomato | Mushroom | Peppers | Onion | Avocado | House-Potato | VG
Lunch
Shareables
Chips & Guac VG
- 14
guacamole, pomegranate seeds, cotija fire roasted salsa, local corn tortilla chips
Cured Meat & Cheese Board
- 22
Zoe's Chorizo, salami, speck alto, az cheddar, los altos manchego, crow's dairy goat cheese, crostini housemade jam, local mesquite honey
Market Fare & Spreads
- 18
seasonal fresh & pickled vegetables, cilantro - lime hummus, tri color peppers, grilled NAAN bread, Nopales Tzatziki
Pretzels & Beer Cheese
- 16
local lager infused 5 cheese blend fondue, bavarian twist pretzel, double grain mustard
Arizona Sweet Heat Wings
- 20
sweet & tangy bbq sauce, Cotija cheese topped w/ sliced chiles
Crab & Brie Fondue
- 22
jumbo lump crab, grilled crostini, tortilla chips, brie cheese
Crispy Brussel Sprouts
- 14
honey, balsamic reduction, bacon, cotija cheese
Hand Helds
Wagyu J&D Burger*
- 22
wagyu patty, lettuce, tomato, onion pickle, egg brioche bun choice of: american | cheddar | swiss
Grilled Chicken Sandwich
- 17
tequila marinated chicken breast, bacon spinach, herb aioli, challah roll
Grilled Cheese + Pepper Poblano Bisque GF
- 21
smoked provolone | aged cheddar hatch chile gouda, toasted Noble Bread, pepper poblano bisque
Specialties
Roasted Red Pepper & Poblano Bisque VG
- 10
vegetable stock, roasted red pepper, cream agave cilantro vinaigrette
AZ Poke Bowl
- 29
saku tuna, cilantro lime rice, cucumber jalapeno, avocado, cilantro, chipotle sesame vinaigrette, tortilla shell, pico de Gallo
Pappardelle Vodka
- 25
sweet italian sausage, fresh parpadelle, stewed, tomatoes, marscapone vodka sauce, garlic crostini
Herb Brined Chicken
- 27
house brine, bone-in chicken, roasted fingerling, potatoes, sweet green peas, garlic oregano broth
Black & Blue Wedge Salad
- 22
blackened skirt steak, bacon, baby iceberg, heirloom tomatoes, smoked bleu cheese, green onion, buttermilk bleu cheese dressing
Caramelized Sea Scallops GF
- 32
caramelized jumbo scallops, agave cilantro rice, pickled onion & serrano, tequila buerre blanc
Eat Well Menu
Watermelon Salad V
Full - 15
Half - 8
watermelon, Crow's Dairy feta, pistachios, rosemary, mint, sherry vinaigrette Add: Chicken 9 | Salmon 15 | Scallops 15
Kale Chop GF/VG
Half - 8
Full - 15
cherry tomato, goat cheese, blueberries, coconut lemon dressing add: Chicken 9 | salmon 15 | scallops 15
Blackened Salmon GF
Half - 18
Full - 34
corn puree, smoked corn salsa, spinach chimichurri sauce
Three Sisters Bowl V/GF
Half - 11
Full - 19
roasted corn, anasazi beans, squash, zucchini avocado, cilantro lime rice, quinoa, tomatillo avocado creama, pico de gallo add: chicken 9 | salmon 15 | scallops 15
Grilled Romaine Salad VG/GF
Half - 8
Full - 15
romaine, carrot, cucumber, egg, tomato, goat cheese, red pepper, red onion add: chicken 9 | salmon 15 | scallops 15
Burrata, Tomato & Basil Pesto VG/GF
Half - 8
Full - 15
Corn Puree | Smoked Corn Salsa | Spinach | Chimichurri
Desserts
Carrot Cake
- 14
mascarpone whipped cream
Cheesecake
- 12
macerated berries, mascarpone whipped cream
Dark Chocolate Cake
- 16
chocolate sponge cake, chocolate ganach, fresh seasonal berries
Dinner
Shareables
Chips & Guac VG
- 14
guacamole, pomegranate seeds, cotija fire roasted salsa, local corn tortilla chips
Cured Meat and Cheese Board
- 22
Zoe's Chorizo, salami, speck alto, az cheddar, los altos Manchego, crow's dairy goat cheese, crostini housemade jam, local mesquite honey
Market Fare & Spreads
- 18
seasonal fresh & pickled vegetables, cilantro - lime hummus, tri color peppers, grilled NAAN bread, Nopales Tzatziki
Pretzels & Beer Cheese
- 16
local lager infused 5 cheese blend fondue, bavarian twist pretzel, double grain mustard
Arizona Sweet Heat Wings
- 20
sweet & tangy bbq sauce, Cotija cheese topped w/ sliced chiles
Crab & Brie Fondue
- 22
jumbo lump crab, grilled crostini, tortilla chips, brie cheese
Crispy Brussel Sprouts
- 14
honey, balsamic reduction, bacon, cotija cheese
Hand Helds
Wagyu J&D Burger*
- 22
wagyu patty, lettuce, tomato, onion pickle, egg brioche bun choice of: american | cheddar | swiss
Grilled Chicken Sandwich
- 17
tequila marinated chicken breast, bacon spinach, herb aioli, challah roll
Grilled Cheese + Pepper Poblano Bisque GF
- 21
smoked provolone | aged cheddar hatch chile gouda, toasted Noble Bread, pepper poblano bisque
Specialties
Roasted Red Pepper & Poblano Bisque VG
- 10
vegetable stock, roasted red pepper, cream agave cilantro vinaigrette
Chimichurri Skirt Steak GF
- 31
skirt steak, chile rub, poblano pepper red onion, smashed red potatoes, chimichuri
Filet Mignon GF
- 44
roasted garlic mash potatoes, crimini mushrooms, cabernet herb demi Glace
AZ Poke Bowl
- 29
saku tuna, cilantro lime rice, cucumber jalapeno, avocado, cilantro, chipotle sesame vinaigrette, tortilla shell, pico de Gallo
Pappardelle Vodka
- 25
sweet italian sausage, fresh parpadelle, stewed, tomatoes, marscapone vodka sauce, garlic crostini
Herb Brined Chicken
- 27
house brine, bone-in chicken, roasted fingerling, potatoes, sweet green peas, garlic oregano broth
Black & Blue Wedge Salad
- 22
blackened skirt steak, bacon, baby iceberg, heirloom tomatoes, smoked bleu cheese, green onion, buttermilk bleu cheese dressing
Caramelized Sea Scallops GF
- 32
caramelized jumbo scallops, agave cilantro rice, pickled onion & serrano, tequila buerre blanc
Eat Well Menu
Watermelon Salad
Half - 8
Full - 15
watermelon, Crow's Dairy feta, pistachios, rosemary, mint, sherry vinaigrette Add: Chicken 9 | Salmon 15 | Scallops 15
Kale Chop GF/VG
Half - 8
Full - 15
cherry tomato, goat cheese, blueberries, coconut lemon dressing add: Chicken 9 | salmon 15 | scallops 15
Blackened Salmon GF
Half - 18
Full - 34
corn puree, smoked corn salsa, spinach chimichurri sauce
Three Sisters Bowl V/GF
Half - 11
Full - 19
roasted corn, anasazi beans, squash, zucchini avocado, cilantro lime rice, quinoa, tomatillo avocado creama, pico de gallo add: chicken 9 | salmon 15 | scallops 15
Grilled Romaine Salad VG/GF
Half - 8
Full - 15
romaine, carrot, cucumber, egg, tomato, goat cheese, red pepper, red onion add: chicken 9 | salmon 15 | scallops 15
Burrata, Tomato & Basil Pesto VG/GF
Half - 8
Full - 15
Corn Puree | Smoked Corn Salsa | Spinach | Chimichurri
Desserts
Carrot Cake
- 14
mascarpone whipped cream
Cheesecake
- 12
macerated berries, mascarpone whipped cream
Dark Chocolate Cake
- 16
chocolate sponge cake, chocolate ganach, fresh seasonal berries
Beverages
Seasonal Cocktails
Pinnacle
- 15
Maker’s Mark, House-Made Marmalade, St Germaine, Mint
Superstition
- 16
Don Julio Reposado, Lime, Grapefruit, Ginger Beer, Candied Ginger
Lost Dutchman
- 13
Plantation Rum, Pimm’s No. 1, Amaro, Guava, Orange, Pineapple
Midlife Crisis
- 12
Absolut Vodka, Pama, Domaine Canton, Strawberry Rosemary Syrup, Orange, Ginger Ale
Bursera
- 14
Herradura Blanco, House - Infused Grapefruit Liquor, Luxardo, Lime, Saline
Wonder Rift
- 13
Aviation, Cointreau, Campari, Orange, Crush Craft House Cider, Sweet Vermouth
Thdrone
- 16
Del Bac Whiskey, Province Espresso, Coffee Liqueur, Simple, Cream
Share & Savor
Petrified
- 25
Cruzan Black Strap, Luxardo, Campari, Passionfruit, Pineapple, Lime
Sidewinder
- 27
Hendrick’s, Aperol, Cocchi Americano, Lemon, Simple
Broken Arrow
- 32
Hennessey VS, Grand Marnier, Lemon, Orange, Simple Syrup
Mocktails
Mango Mint Soda
- 5
Mango Puree / Mint / Lemon Juice / Soda
Cranberry Rosemary Almond Soda
- 5
In-House Made Cranberry-Rosemary Syrup / Almond Orgeat / Soda
On Draft
Tap #1 Humphrey’s Hefeweizen
- 6.5
Flagstaff Lumberyard Brewing CO. | Flagstaff
Tap #2 Oak Creek Amber Ale
- 6
Oak Creek Brewing Co. | Sedona
Tap #3 UpRiver Light Lager
- 6
Mudshark Brewing Co. | Lake Havazu
Tap #4 Scottsdale Blonde German Kolsch
- 9
State 48 | Phoenix
Tap #5 White Wine Blend
- 9
State 48 | Phoenix
Tap #6 Stellar Grenache
- 10
Deep Sky Vineyard | Elgin
Tap #7 Desert Vibes Mexican Lager
- 8
The Shop Beer Co. | Tempe
Tap #8 Dragoon West Coast IPA
- 8
Dragoon Brewing Co. | Tuscon
Tap #9 Hipsterville Hazy IPA
- 8
Barrio Brewing. | Tucson
Tap #10 American Pilsner
- 8
Helton Brewing Co. | Phoenix
Tap #11 Seasonal Cider
- 7
Crush Craft Cider Co. | Tempe
Tap #12 Juicy Jack Hazy IPA
- 7
Crush Craft Cider Co. | Tempe
Tap #13 Prickly Pear White Tea Cider
- 7
Crush Craft Cider Co. | Tempe
Tap #14 Piehole Porter
- 7
Historic Brewing Co. | Flagstaff
Bottled Beer
Domestic l Import
Ace Hard Cider
- 6
Blue Moon
- 7
Budweiser
- 6
Bud Light
- 6
Coors Light
- 6
Corona
- 7
Corona Light
- 7
Heineken
- 7
Michelob Ultra
- 6
Modelo Especial
- 7
Sam Adams Boston Lager
- 6
Stella Artois
- 7
Heineken 0.0 (N/A)
- 6
Bottled Beer
AZ Craft Beer
Borderlands Noche Dulce
- 8
Vanilla Porter 16 oz. l Tucson
Four Peaks Brewing Co. Hop Knot.
- 7
IPA I Tempe
Four Peaks Brewing Co. The Joy Bus Wow
- 6
Wheat Ale I Tempe
Four Peaks Brewing Co. Kilt Lifter
- 6
Amber Ale I Tempe
Wines
Lively and Refreshing
Prosecco, Mionetto Brut Organic
Glass $11 | Bottle $42
Rich and Majestic Bubbly
Champagne, Moet & Chandon, Brut
Bottle $150
Champagne, Brut “Yellow Label” Veuve Clicquot, France
Bottle $185
Gentle Aromatic Whites
Rose, Fleurs de Prairie, Cotes de Provence
Glass $12 | Bottle $46
Rose, Minuty "M", Cote de Provence
Bottle $52
Riesling, Chateau St. Michelle, Columbia Valley
Bottle $46
Riesling, Dr. Loosen "Blue State", Mosel
Bottle $55
Cool, Crisp and Refreshing Whites
Pinot Gris, J Vineyards, Russian River
Bottle $40
Sauvignon Blanc, Wairau River, New Zealand
Glass $12 | Bottle $46
Sauvignon Blanc, Kim Crawford, New Zealand
Bottle $59
Chardonnay, Chateau Ste. Michelle “Indian Wells”, Columbia Valley
Bottle $40
Chardonnay, Snoqualmie, Columbia Valley
Glass $11 | Bottle $42
Round and Voluptuous Wines
Pinot Grigio, Pighin Friuli-Venezia
Glass $12 | Bottle $46
Chardonnay, Sonoma Cutrer, Russian River Ranches, Sonoma Coast
Glass $15 | Bottle $58
Chard, Miner Family Winery, Napa Valley
Bottle $72
Chardonnay, Cake Bread, Napa Valley
Bottle $95
Spicy and Earthy Reds
Malbec, Terrazas "Altos del Plata", Mendoza
Glass $11 | Bottle $42
Pinot Noir, Erath, Willamette Valley
Bottle $56
Cabernet Sauvignon, Louis M. Martini, Sonoma
Bottle $40
Zinfandel, "Old Vines" Klinker Brick, Lodi
Bottle $56
Sweets
Nivole, Michele Chiarlo, Italy
Glass $11 | Bottle $42
Deep and Powerful Reds
Red Blend, Matchbook “The Arsonist”, California
Glass $14 | Bottle $54
Cabernet Sauvignon, Justin, Paso Robles
Bottle $64
Cabernet Sauvignon, The Hess Collection "Allomi Vineyards", Napa Valley
Glass $16 | Bottle $62
Cabernet Sauvignon, Jordan, Alexander Valley
Bottle $105
Light, Spicy Fresh Fruity Reds
Pinot Noir, Cherry Pie "3 Vineyards", California
Glass $16 | Bottle $62
Red Blend, Austin Hope "Trouble Maker", Central Coast
Glass $11 | Bottle $42
Merlot, Toad Hollow Vineyards "Richard McDowell’s Selection", Russian River
Glass $11 | Bottle $42
Cabernet Sauvignon, The Federalist, Lodi
Glass $11 | Bottle $42
Pinot Noir, Meomi, Sonoma Coast
Glass $14 | Bottle $54
Merlot, Starmont Vineyards, Carneros
Bottle $64
Cabernet Sauvignon, Simi, Alexander Valley
Bottle $62
Happy Hour
Small Bites
Queso Elegante
- 9
Rogue Caveman Blue Cheese, Golden Figs, Caramelized Onions, Toasted Almonds, Rustic Crackers
Elote Dip
- 8
Roasted Corn, Oaxaca Cheese, Lime Juice, Cotija, Corn Tortilla Chips
Cochinita Pibil Tacos
- 9
Roasted Pork, Corn Tortillas, Cabbage & Jalapeno Slaw, Limes
Blue Cheese Potato Chip Nachos
- 8
Maytag Blue Cheese, Fried Potato Chips, Balsamic Reduction, Shaved Scallions, Dip
Cured Meat & Cheese Board
- 20
Zoe’s Chorizo, Salami, Speck Alto, Los Altos Manchego, Crow’s Dairy Goat Cheese, AZ Cheddar, Crostini, House Made Jam, Local Mesquite Honey
Beverages
House Wines
- 6
Spicy Margarita
- 10
Peach Bourbon Iced Tea
- 10
Citrus & Hibiscus Gin Spritz
- 10
Local Draft Beers & Cider
$2 off
Cheers

Cocktail culture

Unwind with Arizona-inspired libations at our indoor/outdoor bar, including a unique blend of beers, cocktails and ciders like the Prickly Pear White Tea Cider from our partners at Crush Craft Cider Co., a refreshing, invigorating, and playful take on Westin's signature scent

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@jacy_dakotas
Breakfast 7am-10:30am Dinner 5pm – 10pm
Reservations: