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A fun, flavorful dining experience

A desert oasis in the center of the city, Jacy & Dakota's is a modern American restaurant with cuisine inspired by traditional dishes and seasonally fresh ingredients. This is the place to get the day started over a latte, have a casual lunch or kick off the night with a crafted cocktail, small bite or dinner. Join us in our beautiful indoor/outdoor setting, under the backdrop of the heart of downtown Phoenix. Our patio is dog friendly for your four legged friends. 

Enjoy complimentary 2 hour valet validation and free Wi-Fi.

Hours

  • Breakfast: Mon - Fri 6:00 am - 11:00 am 
  • Brunch: Sat - Sun 7:00 am - 2:00 pm
  • All Day: Mon - Friday - 11:00 am - 10:00 pm
    • Saturday - Sunday 2:00 pm - 10:00 pm
  • Happy Hour: 4:00 pm - 6:00 pm 
  • Late Night : Daily 10:00 pm - 11:00 pm
View Menu
Breakfast
Savory
Downtown Breakfast Sandwich*
Plain Bagel | Scrambled Eggs | Bacon | Tomato | Avocado | Cheddar | Roasted Salsa | Tri-color Potatoes
Chorizo Egg Scramble Burrito*
Tri-color Potatoes | Pico de Gallo | Cotija | Guajillo Enchilada Sauce | Guacamole | Flour Tortilla Rosario | Fruit
Sonoran Benedict*
Masa Cakes | Poached Eggs | Applewood Smoked Ham | Hatch Chile | Hollandaise | Tri-color Potatoes
Omelet*
Three Cage - Free Eggs | Tri-color Potatoes | Choice of Toast. CHOICE OF THREE: Bacon, Turkey Bacon, Pork Sausage, Peppers, Onion, Mushroom, Spinach, Tomato, Avocado, Feta, Cheddar
Nopalitos Frittata* vg
Two Eggs | Nopales Cactus | Tomato | Onions | Squash | Cotija | Roasted Salsa
Eggs Your Way*
Two Cage - Free Eggs | Tri-color Potatoes | Choice of Toast | Choice of Meat
Mesquite Chicken and Waffles
Mesquite Buttermilk Chicken Breast, Belgium Waffle, Chile Tequila Agave, Tajin
Sweet
Seasonal Buttermilk Pancakes* vg
Stack of Three Pancakes | Fresh Berries
French Toast vg
Mascarpone Spice Cream | Fresh Berries
Belgian Waffles vg
Citrus Whipped Cream | Whipped Butter | Fresh Berries | VG
Steelcut Oatmeal vg
Dried Blueberries | Pepitas | Agave Nectar
Phoenician Parfait vg
Vanilla Yogurt | Housemade Granola | Berries | Mesquite Honeycomb Brittle
Morning Sides
Two Cage Free Eggs gf, vg
Yogurt vg
Vanilla or Non-Fat Greek
Toast vg
White, Wheat, or Sourdough
Plain Bagel vg
Cream Cheese
English Muffin vg
Buttered | House Jam
Breakfast Meats
Applewood Smoked Bacon, Turkey Bacon, Pork Sausage, Turkey Sausage or Applewood Smoked Ham
Bowl Of Mixed Berries gf, v
Tri-color Potatoes v
Beverages
Westin Fresh By The Juicery
Spinach, Cucumber, Cilantro, Lime | Honeydew Melon, Pear, Lemon, Turmeric | Coconut Water, Watermelon, Cucumber, Mint | Beet, Carrot, Kale, Apple, Lemon, Ginger
Provision Coffee
Pricky Pear Blend or Quindio Decaf
Provision Coffee Specialty Drinks
Honey Lavender Latte: Espresso, Raw Local Honey, Vanilla, Lavender, Milk | Salted Caramel Cold Brew: Provision Nitro Cold Brew, Salted Caramel, Cold Foam | Maya Spiced Chai and Milk
Mimosa
Bubbly, Orange Juice
Market Fare Bloody Mary
Tito's, Pickled Vegetables
Eat Well Menu
Our Chef has crafted these delicious dishes with your well-being in mind, giving you the freedom to choose when it comes to portion size, nutritional balance and quality of ingredients
Superfood Skillet vg
Scrambled Egg Whites | Spinach | Tomato | Mushroom | Peppers | Onion | Avocado |Tri-color Potatoes
All Day Menu
For the Table
25% off During Happy Hour Daily 3pm-6pm
Jacy & Dakota Wings
sweet heat sauce or mesquite bbq rub, avocado ranch
Cilantro Lime Hummus VG
naan, fresh vegetables, hot honey, mesquite bbq
Pretzels & Beer Cheese VG
bavarian pretzel, nopales & lager fondue, whole grain mustard
Chips & Guacamole VG
corn tortilla chips, guacamole, cotija cheese, fire roasted salsa
Crispy Brussel Sprouts
bacon, lemon juice, parmesan, balsamic reduction
Downtown Nachos
corn tortilla chips, nopales & lager fondue, cheddar cheese, sour cream, green onion, cotija cheese, pico de gallo
Empanada of the Month
rotating empanadas curated by the Westin's culinary team
Soup & Salads
Smoky Tomato Bisque VG
chive oil
Baby Green Salad VG GF
young kale, spinach, pepitas, goat cheese crumble, carrot, blueberry, apple cider vinaigrette add flat iron steak, salmon, or chicken
Urbano Salad VG GF
romaine, peppers, black beans, corn, tomato, onion, avocado, avocado lime ranch add flat iron steak, salmon, or chicken
Sonoran Caesar VG GF
romaine, pepitas, cotija, roasted corn, pico, tortilla strips, roasted jalapeno caesar
Hand Helds
all handhelds include fries. substitute house salad, seasonal fruit, or J&D slaw
Grilled Cheese VG
griddled sourdough, mozzarella, swiss, hatch chili cheddar Add cup of tomato bisque
Jacy's Burger
lettuce, tomato, onion, cheddar, hawaiian bun
bacon
egg
GF bun
Dakota's Burger
lettuce, tomato, fried onion, hatch chili gouda, guacamole, fresno aioli, hawaiian bun add bacon, egg, or gf bun
Chargrilled Chicken Sandwich
lettuce, tomato, fried onions, chipotle pineapple sauce add bacon, egg, or gf bun
Carne Asada Tacos
marinated steak, cotija, onion, cilantro lime
Guacamole
Downtown Comforts
J&D Steak & Fries
grilled sirloin steak, cotija fries, sauteed heirloom carrots, chimichurri, roasted garlic aioli
Central Ave Salmon GF
blackened salmon, sweet potato hash, charred broccolini
Birria Short Rib
fried green chili cheese tamale, calabacitas consome, diced onion, cilantro
Chicken Power Bowl Plate GF
cilantro lime rice, seared chicken breast, corn salsa, avocado, fresno aioli, toasted pepitas, hot honey
Three Sisters Bowl VG GF
roasted corn, anasazi beans, squash, zucchini, avocado, cilantro lime rice, quinoa, tomatillo, avocado crema, pico de gallo add flat iron steak, salmon, or chicken
Sunset Saguaro Rigatoni
roasted corn, black beans, sweet onion, garlic, heirloom tomato, cotija cheese, five spice taco bechamel
Desserts
Caramel Churro Bites
caramel filled with chocolate sauce
Chocolate Brownie A La Mode VG
vanilla ice cream, dark chocolate sauce
French Vanilla Cheesecake VG
whipped mascarpone, berry coulis
Seasonal Sorbet VG GF
Beverages
Seasonal Cocktails
Jacy and Dakotas
Black tea infused makers mark, italicus, lemon, prickly pear
Superstition
Don Julio Reposado, Lime, Grapefruit, Ginger Beer, Candied Ginger
Midlife Crisis
Absolut Vodka, Pama, Domaine Canton, Strawberry Rosemary Syrup, Orange, Ginger Ale
Desert Classic
Bulleit Bourbon, Chambord, Liquor 43, Orange Bitters
Camelback
Patron silver, Kamora coffee liquor, Liquor 43, espresso, Fee foam, black walnut bitters
Sunny Slope
Grey Goose watermelon basil, Hendricks, St. Germain, lime, Simple syrup, watermelon juice
Mocktails
Lookout
Lyre's Agave Blanco, grenadine, simple syrup, lemon, Fever tree sparkling blood orange ginger beer
McDowell
Strawberry puree, lime, Fever Tree Sparkling Cucumber
On Draft
Tap #1 Desert Vibes Mexican Lager
The Shop Beer Co. | Tempe
Tap #2 Dragoon West Coast IPA
Dragoon Brewing Co. | Tuscon
Tap #3 Scottsdale Blonde German Kolsch
Huss Brewing Co. | Tempe
Tap #4 Juicy Jack Hazy IPA
Crush Craft Cider Co. | Tempe
Tap #5 Papago Orange Blossom
Huss Brewing Co. l Tempe
Tap #6 Hefeweizen
San Tan Brewing Co. | Chandler
Tap #7 Prickly Pear White Tea Cider
Crush Craft Cider Co. | Tempe
Tap #8 Seasonal Apple Cider
Six Byrd Cider Co. l Tempe
Bottled Beer
Domestic l Import
Blue Moon
Bud Light
Coors Light
Corona
Heineken
Michelob Ultra
Modelo Especial
Sam Adams Boston Lager
Stella Artois
Heineken 0.0 (N/A)
Guinness
Seltzers
Truly Wild Berry
High Noon Peach
Wines
Lively and Refreshing
Prosecco, Ruffino, Brut Organic, Veneto, Italy
Brut, Chandon Classic, California
Rich and Majestic Bubbly
Brut Rose, Jacques Bardelot, France
Champagne, Moet & Chandon, Brut Imperial
Champagne, Brut “Yellow Label” Veuve Clicquot, France
Brut Premier, Louis Roederer, France
Gentle Aromatic Whites
Rose, Minuty "M", Cote de Provence
Riesling, Chateau St. Michelle, Columbia Valley
Rose, Whispering Angels, Provence
Cool, Crisp and Refreshing Whites
Sauvignon Blanc, Wairau River, New Zealand
Chardonnay, Chateau Ste. Michelle “Indian Wells”, Columbia Valley
Chardonnay, Rombauer, Columbia Valley
Albarino, Torres "Pazo Das Bruxas." Spain
Sauvignon Blanc, Kim Crawford, New Zealand
Pinot Grigio, Pighin, Friuli-Venezia, Italy
Pinot Gris, J Vineyards, California
Round and Lush Wines
Chardonnay, Sonoma Cutrer, Russian River Ranches, Sonoma Coast
Chardonnay, Newton Unfiltered, Napa Valley
Chardonnay, Neyers, Carneros
Chardonnay, Duckhorn, Napa Valley
Silky & Earthy Reds
Cabernet Sauvignon, The Federalist, Lodi, CA
Pinot Noir, Erath, Willamette Valley
Pinot Noir, Cloudy Bay, Marlborough, New Zealand
Pinot Noir, Belle Glos "Clark & Telephone." Santa Barbara, CA
Deep and Powerful Reds
Cabernet Sauvignon, The Hess Collection "Allomi," Napa
Zinfandel, Rombauer, California
Light, Spicy Fresh Fruity Reds
Red Blend, Austin Hope "Trouble Maker", Central Coast
Pinot Noir, Meomi, Sonoma Coast
Red Blend, Jean Luc Colombo "Les Abeilles," Cotes Du Rhone
Malbec, Argento Estates Organic, Uco Valley, Argentina
Happy Hour
Food/Beverages
Happy Hour
25% off all appetizers During Happy Hour Daily 3pm-6pm
House Wines
Red and White
Local Draft Beers & Cider
Weekend Brunch
Shareables
Chips & Guac VG
guacamole l pomegranate seeds l cotija fire roasted salsa l local corn tortilla chips
Market Fare & Spreads
seasonal fresh & pickled vegetables, cilantro - lime hummus, tri color peppers, grilled NAAN bread, Nopales Tzatziki
Creme Brulee French Toast Bites
Vanilla bean custard l Brioche l Agave mascarpone l Macerated berries
Favorites
Chimichurri Steak & Eggs
Two eggs your way l Prime skirt l Chimichurri l Caramelized poblano & onion breakfast potatoes
Phoenician Benedict
Housemade fry bread l poached eggs, smoked ham l Pico de gallo l Roasted serrano hollandaise
Mesquite Chicken and Waffles
Mesquite buttermilk chicken thighs l Belgium waffle l Chile tequila agave l Tajin
Lemon Ricotta Pancakes
Fresh whip cream l Blueberries l Maple syrup
Chorizo Egg Scramble Burrito
Flour tortilla l Breakfast potatoes l Pico de gallo l Guacamole l Guajillo enchilada sauce
AZ Skillet
Two eggs your way l house-potato trio l bacon l sausage l ham l roasted serrano l chipotle sour l Pico de gallo l AZ cheddar
Salads and Sandwiches
J&D Burger*
lettuce l tomato l onion pickle l egg brioche bun choice of: American | cheddar | Swiss
Black and Blue Wedge Salad
Blackened skirt steak l Bacon l Baby iceberg l Heirloom tomatoes l Smoked bleu cheese l Green onion, Buttermilk Bleu cheese dressing
Grilled Chicken Sandwich
tequila marinated chicken breast l bacon spinach l herb aioli l challah roll
Urbano Salad
Tequila marinated chicken l Romaine l Peppers l Black beans l Corn l Tomato l Onion l Avocado lime ranch
Grilled Cheese
smoked provolone | aged cheddar hatch chile gouda, toasted Noble Bread, pepper poblano bisque
Eat Well Menu
Steel Cut Oatmeal Bowl
Dried Blueberries l Pepitas l Agave Nectar l Fresh Berries
Superfood Skillet
Scrambled egg whites, Spinach, Tomato, Mushroom, Peppers, Onion, Avocado, House potatoes
Breakfast
Eggs your way
Two cage free eggs l Breakfast potatoes l Choice of toast l Choice of meat
Three Egg Omelet
Three cage free eggs l Breakfast potatoes l Choice of three: Bacon, turkey bacon, pork sausage, Peppers, onions, mushrooms, spinach, tomato, avocado, feta, Cheddar
AZ Skillet
Two eggs your way l Breakfast potatoes l Bacon l Sausage l Ham l Roasted serrano l Chipotle sour l Pico de gallo l AZ cheddar
Beverages
Westin Fresh by the Juicery
Spinach l Cucumber l Cilantro l Lime Honeydew melon l Pear l Lemon l Turmeric Coconut water l Watermelon l Cucumber l Mint Beet l Carrot l Kale l Apple l Lemon l Ginger
Provision Coffee
Prickly pear blend or Las Montanas decaf
Market Fare Bloody Mary
Tito's Vodka l Picked Vegetables
Citrus Mimosa
Ruffino Prosecco l orange juice l Lemon & Lime

Mother's Day Brunch

Sunday, May 10 | 9 AM - 2PM
Prix Fixe Menu

Celebrate Mom with a thoughtfully prepared three-course Mother's Day Brunch, featuring Red Raspberry and Lemon Ricotta Pancakes, Beignets, an arrival toast and more! Savor seasonal favorites while little ones enjoy a two-course kids' menu and a dedicated craft station. Includes complimentary valet parking.

$52 Adults
$25 Kids, Two-Course Menu

*Pricing is exclusive of tax and gratuity.

 

View Mother's Day Brunch Details
Connect with us
Breakfast 7am-10:30am Dinner 5pm – 10pm
Reservations: